Blushing pink lentils are slow-simmered to a plush, spoonable mash—silky from a whisper of avocado oil and layered with warm turmeric and curry. Sautéed onion and garlic build savory depth, oregano adds an herby lift, and green onion brightens the finish, while bay leaf and a squeeze of lemon thread in gentle aromatics and citrus snap. Naturally protein-forward and rich in dietary fiber, this comforting mash also offers iron, potassium, magnesium, and vitamin B6, with a naturally low sodium profile that lets the spices shine. A refined, plant-based composition—clean, vibrant, and thoughtfully crafted by Master of Meals to celebrate pure ingredients and bold, unmasked flavor.
